吃瓜不打烊

By the time Kelly Dougherty joined 吃瓜不打烊 14 years ago, she had already worked in Florida, Georgia and New Zealand 鈥� so working with five teams in four locations on two coasts in the years since has hardly fazed her. ... Read More

Robert 鈥淏ob鈥� Jewell never expected to live in the Pacific Northwest. In fact, when he first visited 12 years ago, he was living in the Northeast, working on big machinery in Maine. But when he needed a break from his small town, his brother invited him to the Northwest to get away for a few weeks. He packed a backpack and a duffle bag and never looked back. ... Read More

Don Moore first worked for 吃瓜不打烊 shortly after graduating from high school in the summer of 1974. He landed the job through a friend whose father was a logging supervisor, but he felt uneasy in the woods. ... Read More

Leta Smith, compensation program manager at our Seattle Headquarters, has a deep understanding of what it means to get a paycheck from 吃瓜不打烊. In her role on the Compensation team, she manages compensation plans that involve the pay for nearly 85 percent of all company employees. ... Read More

Andrew Brown, environmental management systems manager in Lynchburg, Virginia, says he has a lot of practice with bad jokes. Two of his favorites: 鈥淲hat鈥檚 a tree鈥檚 favorite drink? Root beer!鈥� And 鈥淲hat鈥檚 the best way to identify a dogwood tree? By its bark!鈥� ... Read More